Stuffing Breakfast Casserole – Fustini's Oils & Vinegars
Savor a delicious Stuffing Breakfast Casserole with leftover stuffing, eggs, sausage, and Fustini's Sage and Mushroom olive oil. Perfect for brunch!
Ingredients
- 4 cups leftover stuffing, break up clumps
- 8 eggs
- ¼ cup heavy cream or half and half
- 1 lb crumbled breakfast sausage, cooked
- Fustini's Sage and Wild Mushroom olive oil
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