Chayote Salad with Lemony Hot Sauce Recipe from Brazil
Try this flavorful Chayote Salad with Lemony Hot Sauce Recipe from Brazil. Made with malagueta peppers, onion, garlic, olive oil, and chayote, this dish is seasoned with salt and black pepper....
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Cooking tools:
- Mortar and pestle
- Blender
- Food processor
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Plastic wrap
- Skillet
- Stove
- Spatula
- Fork
- Refrigerator
- Serving platter
Ingredients
- 4 preserved malagueta peppers, minced (or to taste)
- 1 tsp salt
- 1/2 small onion, finely chopped
- 1 small garlic clove, minced
- juice of 3 lemons
- 2 tbsp olive oil
- 4 medium chayote or yellow summer squash, peeled, seeded, and sliced
- 1/2 tsp salt
- 1/4 tsp freshly-ground black pepper
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