Salsicce al Pomodoro Recipe | Epicurious
The aroma of sausage simmering in tomatoes expresses Naples as well as any long-cooked ragù. Indeed, the ensuing sauce is often called _ragù di salsicce_. In this recipe, you produce just enough...
Keywords
- italian
- sausage
- canned tomato
- main
- dinner
- dairy free
- nut free
- gluten free
- easy
- 5 ingredients or fewer
- weeknight meals
- simmer
- cookbooks
Ingredients
- 1 to 1 1/2 pounds fresh, sweet Italian sausage
- 1 tablespoon extra-virgin olive oil
- 1 28-ounce can Italian-style peeled tomatoes
- 1/8 teaspoon or more hot red pepper flakes
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