Strawberry tartlets recipe | Good Food
Get your kids in the kitchen to create these teatime treats, perfect for 8-14 year-olds to show off their cooking skills, from BBC Good Food magazine.
Ingredients
- 350g ready-made sweet shortcrust pastry
- flour for rolling out
- 150ml double cream
- 1 tbsp lemon curd
- ½ punnet strawberries
- 2 tbsp strawberry jam, without any whole strawberries in it
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