Oldways Kenyan Vegetable Mashed Potatoes - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Foo

Oldways Kenyan Vegetable Mashed Potatoes - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Foo

oldwayspt.org

Discover Oldways Kenyan Vegetable Mashed Potatoes: Boosted with greens and corn, these mashed potatoes are a delicious twist on a classic! Shop now.

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Ingredients

  • Water to cover (about 4-5 cups)
  • 3 pounds of small-to-medium-size potatoes (yellow, red, or white), chopped into quarters
  • 2 tablespoons extra-virgin olive oil
  • 8 garlic cloves, minced
  • 1 bunch of collard greens, chopped into long, thin strips (chiffonade)
  • pinch of paprika
  • Salt
  • 1 can (15-ounce) of corn, no salt added
  • 1 can (15-ounce) of green peas, no salt added
  • 1 tablespoon dried sage

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