Ingredients
- 50 g Parmesan
- 40 g Olivenöl
- 2 Knoblauchzehen
- 120 g Zwiebeln
- 600 g Tomaten
- 1 ½ TL Salz
- ½ TL Pfeffer
- 1 TL Zucker
- 450 g Auberginen
- 350 g Nudeln
- 700 g Wasser
- 5 g Basilikum
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