Lemony White Asparagus Piccata Recipe - Sweet & Saucy

Name: Lemony White Asparagus Piccata Recipe - Sweet & Saucy
Ingredients: 1 bunch white asparagus (steamed); 3 tablespoons unsalted butter (divided); 1 clove garlic (minced); 0.5 teaspoon all-purpose flour (substitute cornstarch for a gluten-free version); 2 tablespoons white wine; 1 tablespoon lemon juice; 1 tablespoon vegetable stock; 0.125 teaspoon salt; 1 tablespoon capers (drained)

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Tender yet crisp eye-popping white asparagus coated in bright lemon acidity, velvet butteriness, and tangy briny capers. A veggie side dish that's anything but

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Ingredients

1 bunch white asparagus (steamed)
3 tablespoons unsalted butter (divided)
1 clove garlic (minced)
0.5 teaspoon all-purpose flour (substitute cornstarch for a gluten-free version)
2 tablespoons white wine
1 tablespoon lemon juice
1 tablespoon vegetable stock
0.125 teaspoon salt
1 tablespoon capers (drained)