White Asparagus Soup | Classic Creamy Spring Soup Recipe
White Asparagus Soup is a classic of spring cuisine and a wonderful way to enjoy the flavor of fresh asparagus.
Ingredients
- 500 g white asparagus
- 1 onion, finely diced
- 2 cloves garlic
- 50 g butter
- 750 ml vegetable broth
- 200 ml cream
- 2 tbsp flour
- Salt and freshly ground white pepper
- 1 pinch of nutmeg
- Fresh herbs for garnishing, e.g., parsley or chervil
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