Swedish Brown Bread | Blue Flame Kitchen

Ingredients

• 4 3/4 cups all-purpose flour
• 1 1/4 tsp instant yeast
• 1/2 cup granulated sugar
• 1/2 tsp salt
• 2 cups warm water (100 – 110°f)
• 1/2 cup shredded bran cereal
• 1/4 cup fancy molasses
• 2 tbsp salted butter, cubed and softened
• 1 cup golden raisins
• 1 large egg, lightly beaten
• 1 tbsp golden granulated sugar crystals