A 4 & 20 Meat Pie | A 4 & 20 Meat Pie | AmericanRecipes.eu

A 4 & 20 Meat Pie | A 4 & 20 Meat Pie | AmericanRecipes.eu

americanrecipes.eu

Make pies by putting scoops of about quarter cup on the base crust. Egg glaze arou nd the filling an...

Keywords

  • recipes
  • metric
  • american recipes
  • delicious food
  • ingredients
View Original

Share this recipe:

Ingredients

  • <span class="amount">120</span> gr flour
  • <span class="amount">1</span> gr salt
  • <span class="amount">350</span> ml water
  • <span class="amount">55</span> gr beef drippings
  • <span class="amount">450</span> gr beef
  • <span class="amount">1</span> cube beef stock
  • <span class="amount">1</span> gr nutmeg
  • <span class="amount">24</span> gr flour
  • <span class="amount">1</span> brown food coloring
  • <span class="amount">3/8</span> thickness
  • <span class="amount">1</span> saute the beef

More Like This