Kachi haldi ki chutney recipe | Fresh Raw turmeric chutney

Ingredients

• 1/4 cup fresh turmeric, peeled and chopped
• 1 teaspoon peanuts, roasted
• 2 teaspoons channa dal / bengal gram, roasted
• 2 teaspoons coriander seeds/dhania, roasted
• 3 dry red chillies, chopped
• 3 cloves garlic, roughly chopped
• 2 onions, roughly chopped
• 1/2 teaspoon black pepper
• 1 teaspoon oil
• Salt to taste
• 1/2 teaspoon sugar
• 2 teaspoons oil, for tempering
• 1/2 teaspoon mustard seeds, for tempering
• 1 sprig curry leaves, for tempering