Kachi Haldi Ka Halwa / How to Make Kachi Haldi Ka Halwa
Learn how to make kachi haldi ka halwa and enjoy health benefits of turmeric
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Cooking tools:
- Blender
- Kitchen scale
- Stove
- Skillet
- Wooden spoon
- Measuring cup
- Measuring spoon
- Peeler
- Fork
- Mixing bowl
- Serving bowl
Ingredients
- 100 gm Raw Turmeric, peeled and ground
- 100 gm Jaggery
- 75 gm Whole Wheat flour
- 75 gm Ghee/Clarified butter
- 200 milliliters milk
- 1 tablespoon Mixed Fry fruits
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