Yorkshire Pudding | Food Stuff
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Cooking tools:
- Oven
- Skillet
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Chef's knife
Ingredients
- 4 eggs
- 2 cups Flour
- 2 cups Milk
- 1/4 cup beef drippings from a roast
- 1/4 teaspoon salt
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