Eat With Aunties | Tofu Banh Mi
Serves 4 Prep 2 hours - overnight | Cooking 15 mins Ingredients Lemongrass Tofu for the Banh Mi: 500g firm tofu ...
Ingredients
- 500g firm tofu
- 3 tbsp of fish sauce
- 3 lemongrass stalks finely sliced
- 1 tbsp of light brown sugar
- 1 handful of coriander, leaves & stalks
- 4 crushed garlic cloves
- 2 – 3 tablespoons of Auntie’s Ginger & Coriander Sauce
- 1 tsp ground white pepper
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