One pan roasted chicken with zingy potatoes, broccoli and cherry tomatoes - Mood Food Nutrition

One pan roasted chicken with zingy potatoes, broccoli and cherry tomatoes - Mood Food Nutrition

moodfoodnutrition.com.au

One pan roasted chicken with zingy potatoes, broccoli and cherry tomatoes

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Ingredients

  • 12 Baby potatoes (about 500g) pink, white or brown, scrubbed and cut in half length ways
  • 2 Punnets of grape tomatoes, washed
  • 1 Large head of broccoli, rinsed and chopped into bite size florets
  • 5 Cloves of garlic, crushed
  • 3 tbsp Extra Virgin Olive Oil
  • Salt and pepper
  • 2 tsp Za’atar spice, divided, plus more for later ·
  • 1 tsp Coriander, divided
  • 700 g Chicken breast or thigh, cut breast into pieces that are a similar size to chicken thighs (the chicken can be substituted for Salmon. Continue to cook as per recipe.)
  • 1 Lemon, juiced

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