Tasty Red Lentil Soup with Garlic
Lentils without garlic is like, like, well .... like a meatball soup without the meatballs. Enjoy the tasty red lentil soup with garlic from a master chef.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Saucepan
Ingredients
- red lentils - 10.5 oz (300 g)
- garlic - 1 head
- carrots - 1 pc.
- yellow peppers - 2 pcs.
- onion - 1 onion (small)
- tomato juice - 1 small bottle
- parsley
- paprika
- black pepper
- savory herb
- oil
- salt
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