Ingredients
- 1 laranja
- 1 limão
- 700 g água
- 400 g batata
- 400 g curgete
- 4 postas de bacalhau demolhado
- ½ c. chá de sal
- ½ c. chá de pimenta preta
- 80 g manteiga
- 1 c. chá de erva-doce
- 3 pés de salsa
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