Bara Brith Recipe from Wales: Delicious Tea Bread with Dried Fruit and Marmalade

Bara Brith Recipe from Wales: Delicious Tea Bread with Dried Fruit and Marmalade

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Discover the traditional Bara Brith recipe from Wales, made with self-rising flour, sugar, dried fruit, marmalade, tea, coriander, and egg. This sweet tea bread is perfect for breakfast or afternoon...

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Ingredients

  • 1 lb (454 g) of self-rising flour
  • 6 tbsp of sugar
  • 1 lb (454 g) of mixed, dried fruit
  • 2 tbsp of marmalade
  • 0.5 pt (237 ml) of warm tea
  • 1 tsp of mixed spice (including coriander , cinnamon , nutmeg , ginger , and cloves )
  • 1 egg

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