Try Our Bara Brith Recipe | Kwiksave

Try Our Bara Brith Recipe | Kwiksave

www.kwiksave.co.uk

Impress your Mamgu with Bara Brith, Welsh for ‘speckled bread’. A succulent fruity tea loaf, lavishly spread with butter or enjoyed plain it’s the perfect accompaniment to a nice cuppa for St...

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Ingredients

  • 100g Clover and extra for lining the tin and to serve
  • 300ml Cravendale milk
  • 300ml PG Tips
  • 450g Dried mixed fruit
  • 450g Self-raising flour
  • 1 large egg, thoroughly whisked
  • 2 tsp Mixed spice (such as cinnamon and ginger)
  • 225g Brown sugar
  • Baking parchment

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