Deluxe Buckwheat Almond Cake — The Birkett Mills

Deluxe Buckwheat Almond Cake — The Birkett Mills

www.thebirkettmills.com

Ingredients 1 1/2 cups skin-on sliced almonds 3/4 cup unsalted butter, softened 3/4 cup sugar divided 4 eggs, separated 2 tsp. vanilla extract 1/8 tsp.

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Ingredients

  • 1 1/2 cups skin-on sliced almonds
  • 3/4 cup unsalted butter, softened
  • 3/4 cup sugar divided
  • 4 eggs, separated
  • 2 tsp. vanilla extract
  • 1/8 tsp. salt
  • 1/2 cup light buckwheat flour
  • 1/2 cup raspberry preserves
  • 10-inch round paper lace doily
  • 1 tbsp. confectioners' sugar

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