Crab Ceviche Recipe—you'll love the delicate flavors!

Name: Crab Ceviche Recipe—you'll love the delicate flavors!
Ingredients: 8 oz. Phillips Claw Crab Meat; 8 oz. Phillips Special Crab Meat; 3 limes; ½ white onion, chopped; 1½ cups fresh cilantro, chopped; 2 tomatoes, diced; 1 seedless cucumber, diced; 3 Serrano peppers, finely chopped (optional); salt, to taste; 1 Tbsp. ketchup; ½ cup of Clamato, Kermato or V8 juice

www.phillipsfoods.com

Crab Ceviche—Scoop it onto crackers or tortilla chips or serve atop fresh greens – you’ll love the delicate mix of flavors!

View full recipe on www.phillipsfoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.phillipsfoods.com.

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