Truchas con verduras y salsa holandesa - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 750 g de agua
- 350 g de patatas
- 1 ½ cucharadita de sal
- 350 g de verduras variadas
- 2 - 3 pellizcos de pimienta molida
- 2 truchas frescas limpias
- 2 cucharadas de zumo de limón
- 100 g de mantequilla
- 4 yemas de huevo
- 50 g de vino blanco
- 10 g de zumo de limón
- ½ cucharadita de sal
- 2 - 3 pellizcos de pimienta negra molida
- 50 g de agua
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