Creamy Bacon Mac & Cheese | Campbell's® Recipes

Name: Creamy Bacon Mac & Cheese | Campbell's® Recipes
Ingredients: 1/4 cup Italian-style dry bread crumbs; 2 tablespoons unsalted butter, melted; 1 can (10 1/2 ounces) Campbell's® Condensed Cream of Bacon Soup; 3/4 cup milk; 1 cup shredded reduced fat sharp Cheddar cheese; 2 tablespoons chopped chives; 3 cups cooked elbow macaroni or cavatappi (from about 6 ounces/1 1/2 cups dry)

www.campbells.com

The ultimate comfort food just got better with our Creamy Bacon Mac & Cheese— using items you likely already have and ready in 35 minutes!

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Ingredients

1/4 cup Italian-style dry bread crumbs
2 tablespoons unsalted butter, melted
1 can (10 1/2 ounces) Campbell's® Condensed Cream of Bacon Soup
3/4 cup milk
1 cup shredded reduced fat sharp Cheddar cheese
2 tablespoons chopped chives
3 cups cooked elbow macaroni <strong>or</strong> cavatappi (from about 6 ounces/1 1/2 cups dry)