Crispy Potato Salad – Food Fusion - Pakistani's No 1 Quick Recipe Platform
A fusion of salad flavors! Air-fried potatoes, cucumber, and onion, all tied together with a touch of soya. Salad just got an upgrade! #happycookingtoyou
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Ingredients
- Water as required
- Himalayan pink salt ½ tsp
- Baby potatoes 300g
- Himalayan pink salt to taste
- Kali mirch (Black pepper) crushed to taste
- Cooking oil
- Dahi (Yogurt) whisked ¾ Cup
- Low mayonnaise 3 tbs
- Lemon juice 1 tbs
- Mustard paste 2 tsp
- Pyaz (Onion) chopped 1 medium
- Soya (Dill) chopped ½ Cup
- Lehsan (Garlic) chopped ½ tbs
- Hara pyaz (Spring onion) chopped ¼ Cup
- Kheera (Cucumber) chopped 1 Cup
- Fresh parsley chopped 3-4 tbs
- Himalayan pink salt ¼ tsp or to taste
- Kali mirch (Black pepper) crushed ½ tsp or to taste
- Lal mirch (Red chilli) crushed ½ tsp
- Fresh parsley chopped
- Lal mirch (Red chilli) crushed
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