Schweinebraten

Name: Schweinebraten
Ingredients: 5 lbs pork roast (deboned shoulder roast); 1⁄4 cup Dijon mustard; 1⁄4 teaspoon caraway seed, ground; 1⁄4 teaspoon onion powder; 1⁄4 teaspoon garlic powder; 1 dash ground paprika; 1⁄4 teaspoon celery powder; 1⁄4 teaspoon salt; 1⁄4 teaspoon pepper; 2 tablespoons olive oil; 2 medium onions, with skin, quartered; 2 medium carrots, diced; 1⁄4 cup leek, diced; 1 1⁄2 cups vegetable broth

ilovegermanfood.com

Ingredients - 5 lbs pork roast (deboned shoulder roast) - 1⁄4 cup Dijon mustard - 1⁄4 teaspoon caraway seed, ground - 1⁄4 teaspoon onion powder - 1⁄4 teaspoon

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