Pressure Cooker Beef Stroganoff | RICARDO

Ingredients

• 1 ½ lb (675 g) beef sirloin, cut into strips
• 2 tbsp (30 ml) oil
• 2 onions, thinly sliced
• 3 garlic cloves, chopped
• 1 lb (450 g) small white mushrooms
• 2 tbsp butter
• 2 tbsp unbleached all-purpose flour
• ½ cup (125 ml) red wine
• 1 cup (250 ml) beef broth
• 2 tbsp (30 ml) whole-grain mustard
• 1 tsp sweet paprika
• ½ lb (225 g) egg noodles
• ¾ cup (180 ml) plain 10% yogurt
• ¼ cup (10 g) chives, finely chopped