Pressure Cooker Beef Stroganoff Recipe | Samsung Food App
Beef Stroganoff doesn't get much easier than when you make it in your pressure cooker. Succulent, tender pieces of beef smothered in a flavorful mushroom sour cream sauce and served over noodles will...
Ingredients
- 2 pounds beef round steak (cut into 1-inch pieces (I used Top Round London Broil and Eye of Round))
- salt and freshly ground black pepper (for seasoning)
- 2 tablespoons vegetable oil (I used avocado oil, divided, plus more as needed)
- 1 medium sized onion (chopped)
- 2 cloves garlic (minced )
- 2 tablespoons tomato paste
- 1 1/2 cups beef broth
- 1 tablespoon butter
- 12 ounces mushrooms (sliced)
- 2 tablespoons cornstarch
- 3 tablespoons cold water
- 1/3 cup sour cream
- cooked egg noodles (for serving)
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