Hominy Picadillo | Juanita's Foods

Hominy Picadillo | Juanita's Foods

www.juanitas.com

The author of this recipe is @christymeez and was developed by: Alfredo García, @freddsters.

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Ingredients

  • 1 can (25 oz.) Juanita’s Mexican Style Hominy or Juanita’s White Hominy , drained and rinsed
  • 1 tbsp. avocado oil
  • 16 oz. ground beef
  • 1 white onion, chopped
  • 2 garlic cloves, chopped
  • 1 tbsp. garlic powder
  • 1 tbsp. onion powder
  • 1 tbsp. guajillo chile powder
  • 1 tbsp. tomato bouillon
  • 1 tbsp. black pepper
  • 2 Yukon Gold potatoes, diced
  • 2 Roma tomatoes, diced
  • 1 bell pepper, diced
  • 1/4 cup of water

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