Gluten-Free Peasant Bread Recipe | Samsung Food App

Name: Gluten-Free Peasant Bread Recipe | Samsung Food App
Total time: 55 min
Ingredients: 4 cups (500 g) gluten-free flour—my favorite is Cup4Cup, see notes above if using a different type of gluten-free flour; 2 teaspoons (10 g) kosher salt; 2 1/4 teaspoons (8 g) instant yeast; 2 cups (455 g) lukewarm water; 2 tablespoons (42 g) honey; 2 eggs lightly beaten; 2 tablespoons (28 g) olive oil or grapeseed or other neutral oil; 1 teaspoon (4 g) white wine or cider vinegar; softened unsalted butter for greasing

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From my cookbook, Bread Toast Crumbs. For best results, use a digital scale. It makes all the difference with bread baking. Note: If you are using a different brand of gluten-free flour, you may not...

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Ingredients

4 cups (500 g) gluten-free flour—my favorite is Cup4Cup, see notes above if using a different type of gluten-free flour
2 teaspoons (10 g) kosher salt
2 1/4 teaspoons (8 g) instant yeast
2 cups (455 g) lukewarm water
2 tablespoons (42 g) honey
2 eggs lightly beaten
2 tablespoons (28 g) olive oil or grapeseed or other neutral oil
1 teaspoon (4 g) white wine or cider vinegar
softened unsalted butter for greasing