Sun-Dried Tomato & Butter Bean Stew | Pick Up Limes
You don't need to be a master chef to make this comforting bowl of goodness. The stew is as velvety and heartwarming as it gets, guaranteed to be a crowd-pleaser. It brings together the dream team of...
Ingredients
- 1 Tbsp vegetable oil
- 1 large leek
- 3 garlic clove
- ½ tsp dried thyme
- ½ tsp dried rosemary
- ⅓ cup oil-packed sun-dried tomatoes
- 1 Tbsp all-purpose flour
- 1¼ cup water
- 1 vegetable bouillon cube
- 3 cup cooked butter beans
- ½ cup soy cooking cream
- 5 cup fresh spinach
- 2 Tbsp white wine vinegar
- ¼ tsp ground black pepper
- 3 slice rustic bread
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