Country style turnip greens - Astray Recipes
In a heavy skillet, cook the bacon over medium-high heat until crisp, about 6 minutes. Remove from heat and drain well on paper towels. Remove all but 1 tablesp
Ingredients
- 2 slices Bacon
- 1 Onion, chopped
- 5 6 pounds fresh turnip Greens
- 1½ cup Water
- 2 teaspoons Sugar
- ½ teaspoon Salt
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