Spicy Cheddar Meatballs With Potato Wedges Recipe
Hearty spicy cheddar meatballs & crispy potato wedges. Quick & easy vegetarian meal! Enjoy the blend of flavors in just 75 mins.
Keywords
- hearty
- Meat & Poultry
- very easy
- Meat
- Beef
- Vegetables
- Potatoes
- Pork
- Meatball
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Cooking tools:
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Grater
- Colander
- Oven
- Baking sheet
- Parchment paper
- Skillet
- Mixing bowl
- Spoon
- Spatula
- Plate
- Serving platter
- Serving bowl
- Fork
- Paper towel
- Kitchen scale
Ingredients
- 2 Onions
- 3-4 Tbsp Oil
- 1 can(s) (425 ml) chunky tomatoes
- 2 TABLESPOONS Barbecue sauce
- 2 TABLESPOONS fruit or apple vinegar
- 7-10 Tbsp Salt, cayenne pepper, sugar,
- 7-10 Tbsp Pepper
- 1 kg floury potatoes
- 100 g Parmesan (piece)
- 7-10 Tbsp 1 1⁄2-2 Tbsp Jalapeños (see page 18)
- 100 g Cheddar cheese (piece)
- 600 g mixed mince
- 5 TABLESPOONS Breadcrumbs
- 1 Egg
- baking paper
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