Hash Brown and Egg Casserole Recipe | Home Pressure Cooking
Comforting hash browns, fluffy eggs, and melty cheddar bake to golden perfection in just 45 minutes. Perfect for breakfast or brunch!
Ingredients
- 4 cups Frozen hash browns
- 1 cup Shredded cheddar cheese
- 6 Eggs
- 1 cup Milk
- 1 tsp Salt
- 1/2 tsp Black pepper
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