Adai Dosa Recipe
Make authentic Adai Dosas at home in minutes! Follow this step-by-step recipe to learn how to make crispy dosas with readymade dosa batter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.idfreshfood.com.
Cooking tools:
- Griddle
- Stove
- Ladle
- Spatula
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Kitchen timer
Ingredients
- 2 cups of idli dosa batter
- 1 inch of ginger
- 4 to 5 red chilies
- 1 tsp of jeera
- Hing
- Salt as per taste
- Water
- Oil
- One small onion finely chopped
- A small number of coriander leaves
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