Crab & Scallion Quiche Recipe

Name: Crab & Scallion Quiche Recipe
Ingredients: 1 cup all-purpose flour; 1 Tbsp. powdered sugar; ⅛ tsp. table salt; 1 stick cold unsalted butter (8 Tbsp.), cubed; 4 oz. cold cream cheese, cubed; 1 can pasteurized crabmeat (6.5 oz.), drained; ¼ cup minced scallions; 2 Tbsp. chopped fresh parsley; 2 eggs; 2 egg yolks; ½ cup whole milk; ½ cup heavy cream; ½ tsp. kosher salt; ⅛ tsp. each ground white pepper, Old Bay seasoning, and ground nutmeg; 2 –3 dashes Tabasco sauce; ½ cup shredded Gruyère cheese

www.cuisineathome.com

This easy to make quiche recipe makes the perfect brunch and can be made ahead to be served later in the week. Make this for a crowd of 8 in under an hour and a half.

Keywords

Christmas
Easter
Easy
Eggs
Father's Day
Healthy
Mother's Day
Shellfish

View full recipe on www.cuisineathome.com

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