SALMON,CHEESE,& PEAs NOODLE CASSEROLE | Just A Pinch Recipes

SALMON,CHEESE,& PEAs NOODLE CASSEROLE | Just A Pinch Recipes

www.justapinch.com

Combine and heat, the soup or make your white sauce. Add the grated cheese, and heat until melted. Stir constantly. Cook the noodles in a separate pan, and drain. Drain and...

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Cooking tools:

  • Grater
  • Chef's knife
  • Cutting board
  • Saucepan
  • Pot
  • Colander
  • Mixing bowl
  • Wooden spoon
  • Fork
  • Measuring cup
  • Can opener
  • Baking pan
  • Baking dish
  • Aluminum foil
  • Oven
  • Stove

Ingredients

  • 1-1/4 cup(s) cream of mushroom soup.... or your own white sauce
  • 1/2 cup(s) milk
  • 1 cup(s) grated cheddar cheese
  • 3 cup(s) medium curly noodles,...cooked and drained
  • 1 cup(s) cannned salmon.....drained & flaked
  • 1/2 cup(s) mayonnaise
  • 1 cup(s) chopped celery
  • 1 cup(s) frozen peas
  • 1/3 cup(s) minced onion
  • 1 dash(es) pepper...to taste

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