Shrimp ceviche - Mayo Clinic

Ingredients

• 1/2 pound raw shrimp, cut in 1/4-inch pieces
• 2 lemons, zest and juice
• 2 limes, zest and juice
• 2 tablespoons olive oil
• 2 teaspoons cumin
• 1/2 cup diced red onion
• 1 cup diced tomato
• 2 tablespoons minced garlic
• 1 cup black beans, cooked
• 1/4 cup diced serrano chili pepper, seeds removed
• 1 cup diced cucumber, peeled and seeds removed
• 1/4 cup chopped cilantro