Roasted Garlic and Herb Burgers Goat Cheese and Caramelized Red Onion - Sutter Home Family Vineyards

Ingredients

• 1 lb ground round
• 1 lb ground sirloin
• 1 large bulb garlic
• 1/4 cup Italian Flat Leaf Parsley, washed, dried and roughly chopped
• 2 Tbsp chives, finely chopped
• 1 medium red onion, thinly sliced
• 1/4 cup extra virgin olive oil
• 1/2 tsp salt
• 1/2 tsp freshly ground black pepper
• 1 large log plain goat cheese (6oz)
• 6 Chiabatta rolls (or favorite roll)