Moist Zucchini and Beef Meatloaf with Savory Topping (Easy 70-Min Recipe)

Moist Zucchini and Beef Meatloaf with Savory Topping (Easy 70-Min Recipe)

recipebyme.com

Tender meatloaf with grated zucchini, savory spices, and sweet ketchup glaze. Moist and flavorful for any dinner table.

View full recipe on recipebyme.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at recipebyme.com.

Share this recipe:

Ingredients

  • 1 cup grated zucchini
  • 12 ounces lean ground beef
  • 1 large egg, slightly beaten
  • 1/4 cup very finely chopped onion
  • 1 to 2 cloves garlic, minced
  • 1/4 cup plain bread crumbs
  • 1/2 teaspoon paprika
  • 1/4 teaspoon dried oregano leaves
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 1 tablespoon ketchup
  • 1/4 teaspoon mustard
  • 1/2 tablespoon brown sugar

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This