Feta Puff Pastry with Asparagus & Sun-Dried Tomatoes – anadyspharma.com

Ingredients

• 1 – 20 oz package puff pastry squares (I buy mine at the local European market)
• 6.5 oz feta cheese
• 1 egg yolk
• 20 asparagus spears
• 1 cipollini onion chopped
• 2 tablespoons sun-dried tomatoes
• 1 tablesppon olive oil
• 1 teaspoon olive oil
• Salt
• Pepper