Garlic Shrimp Gambas al Ajillo -- The Richardson Recipe Club
Sizzling shrimp in garlic, chili, and olive oil for dunking bread.
Ingredients
- 400g shrimp
- 6 cloves garlic, sliced
- 1 dried chili
- 120ml olive oil
- Splash of sherry
- Parsley
- Crusty bread
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