Flemish Waterzooie

Ingredients

• 8 pieces chicken (drums or thighs)
• salt and pepper
• 4 tbs. butter
• 4 leeks cut into 1/2 inch clices
• 4 carrots sliced
• 1 onion sliced
• 4 stalks celery sliced
• 1/2 tsp. thyme, nutmeg
• 3 Garlic cloves
• 4-5 cups chicken broth
• 1-2 lemons thinly sliced