Recipe: Salt and Pepper Buttermilk Calamari - Western Living Magazine

Recipe: Salt and Pepper Buttermilk Calamari - Western Living Magazine

westernliving.ca

Crispy salt and pepper buttermilk calamari—easier to make than you think! Perfect for a restaurant-quality treat at home.

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Ingredients

  • 1.0 whole tentacle
  • 1.0 cup buttermilk
  • 1.0 whole garlic
  • 1.0 tsp salt
  • 1.0 cup flour
  • 2.0 tsp black pepper

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