Rich Tomato Pork Casserole with Polenta - SunPork Fresh Foods
You can’t go wrong with a rich hearty casserole this winter. Try this slow-cooked rich tomato pork casserole.
Ingredients
- 4 SunPork Pork Scotch Fillets
- 2 Tbsp. plain flour
- 2 Tbsp. oil
- 2 red onions, quartered
- 2 tsp. garlic, minced
- 4 carrots, roughly chopped
- 3 celery sticks, roughly chopped
- 500g crushed tomato
- 1 Tbsp. tomato paste
- 1 cup vegetable stock
- 1 Tbsp. dried basil
- 1 Tbsp. dried oregano
- 2 tsp. dried rosemary
- 1 tsp. dried thyme
- 2 bay leaves
- 1 cup polenta
- 2 Tbsp. butter
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