Rich beef casserole

Rich beef casserole

www.nzwomansweeklyfood.co.nz

This rich beef casserole is a hearty winter dish - a perfect way to feed the family on a cold winter night. Serve with your favourite greens.

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Ingredients

  • 750 gram beef, diced
  • 1 tablespoon plain flour
  • 1 tablespoon olive oil
  • 8 pickling onions, peeled
  • 2 carrots, thickly sliced
  • 1 cup (250ml) red wine
  • 1 cup (250ml) beef stock
  • 2 tablespoon tomato paste
  • thyme sprigs
  • 1 bay leaf
  • 400 gram baby potatoes
  • 200 gram small button mushrooms
  • chopped parsley, to serve
  • steamed green beans (optional), to serve

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