Orange Shortbread Recipe
Shortbread is made with sugar, butter, and flour making it light and perfect with your afternoon cup of tea. It’s tangy and sweet with a hint of rosemary!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yummy.ph.
Ingredients
- 1/4 Cup sugar (plus 3 tablespoons for topping)
- 1/4 teaspoon Salt
- 3/4 Cup all-purpose flour
- 1/4 Cup rice flour
- 1/2 Cup Butter (cubed)
- 1 teaspoon orange extract
- 1 tablespoon dried rosemary (plus 1 teaspoon for topping)
- 2 tablespoons orange zest (plus 1 teaspoon for topping)
- 1 to 2 tablespoons milk
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