Roast Rump with Thai Spices | Recipe | Simply Beef & Lamb

Roast Rump with Thai Spices | Recipe | Simply Beef & Lamb

www.simplybeefandlamb.co.uk

Roast Rump with Thai Spices

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View full recipe on www.simplybeefandlamb.co.uk

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Cooking tools:

  • Microplane
  • Roasting rack
  • Roasting pan
  • Pastry brush
  • Oven
  • Mixing bowl
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Aluminum foil
  • Plate
  • Refrigerator

Ingredients

  • 1.3kg lean rump roast
  • 8 tablespoons prepared sweet chilli sauce
  • Grated zest of 1 large lime
  • 3 lemon grass stalks, finely chopped
  • 1 x 5cm piece fresh root ginger, peeled and finely chopped
  • 2 tablespoons rapeseed or olive oil

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