Filled Yucca (fritters)-Carimanolas
Filled Yucca Fritters (Carimanolas) - This is a recipe is from a Panamanian Cookbook called Cocina Panameña, available in bookstores and libraries in Panama, distributed by Distribuidora Lewis....
Keywords
- Filled Yucca Fritters
- Carimanolas
- recipe
- Panamanian Cookbook
- Cocina Panamena
- Panama
- Distribuidora Lewis
- food
- cooking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at playacommunity.com.
Ingredients
- -3 lb. yucca (cassava)
- -3 tbs. oil
- -1 tbs. salt
- -¼ cup oil
- -1/2 cup finely chopped onion
- -2 finely chopped garlic cloves
- -1 finely chopped peppers
- -1/2 tsp finely chopped hot pepper (ají chombo)
- -1/4 tsp. ground cummin
- -1 lb. ground beef
- -2 tbs tomato paste
- -1 tsp salt
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