Pho Recipe by Miss South

Ingredients

• 2 onions, quartered
• 5 spring onions, whole
• 5cm piece of fresh ginger, peeled
• 5 cloves of garlic, peeled
• 500g pork ribs or beef bones
• 3 star anise
• 5cm cinnamon stick
• 3 whole cloves
• 1 tbsp Thai fish sauce
• 2 tsp brown sugar
• 1 1/2 litres cold water
• 4 bunches of rice noodles or rice vermicelli
• 1 carrot
• 370g bag of bean sprouts
• 3 spring onions
• 50g fresh coriander
• 50g fresh mint (optional)
• 1–2 red chillies
• 1 lime