Anchoiade Recipe - Cooking Index

Anchoiade Recipe - Cooking Index

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Dips and Spreads recipe for Anchoiade - Wash anchovies to remove salt.  Place anchovies, garlic and basil in a small food processor.  Process adding oil as for mayonnaise. Add vinegar and process...

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Ingredients

  • 6 Basil leafs
  • 5 oz 142g Anchovies
  • 2 tablespoons 30ml Olive oil
  • Peanut oil
  • 6 Garlic cloves - peeled
  • 3 tablespoons 45ml Vinegar
  • Water - if needed

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